Winzerobig with Anjan Boner

2nd August 2024

German Switzerland

Winzerobig with Anjan Boner

We bring the winemaker to your table!

For several generations, the vines of today’s winery have been in the family of Anjan Boner, which has traditionally been very closely linked to the vine.

A good three hectares of vineyards are cultivated, from which 15,000 to 20,000 bottles are pressed for the Anjan Boner winery. The life path of Anjan Boner, the youngest member of the winegrowing family, seemed to have been determined very early on: He recognized his passion for the vines at a young age and was fascinated not only by caring for them, but also by making wine.

When he embarked on this path, he was aware that it would not be easy to gain a foothold in the Swiss and Graubünden wine market.

In the Bündner Herrschaft region, most wineries have been producing their own wine for generations and are very successful. Nevertheless, Anjan Boner decided to create his own wine with a personal touch.

Pictures